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Le Bamboche is a fine dining establishment mixing traditional and modern cuisine. Run by Serge Arce and Philippe Fabert, both passionate lovers of good quality home grown produce and refined food, there is a laid back yet chic atmosphere perfect for either lunch or dinner. The décor is elegant and there is a fine selection of wines and champagnes. Examples from the menu include warm foie gras on sweet bread for starters, followed by filet of sole with sweet potatos and mini leeks.
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Seraphin,restaurant Paris 6e | Chez Fred,restaurant Paris 17e | Passage 53,restaurant Paris 2e |





Seraphin,
Chez Fred,
Passage 53,