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Founded by Catherine Lemoine in 1793, Chez la Mère Catherine is one of Paris' most famous and historic restaurants. The decor respects its retaining past features such as traditional antiques, bar and chairs. Chez La Mere Catherine, spread throughout large rustic rooms, is the original Paris 'bistro' overlooking the city, with a blooming flowery terrace and a peaceful garden for wonderful summer dining. The menu has certainly changed over the years at Chez la Mere Catherine to meet the tastes of the clientele, but these changes are not so radical as to stray from the typical French cuisine. Offerings on the menu include, amongst other delights, Honey Confit of Suckling Pig, Ginger Grilled Frog's Legs, Seabream with Mango Coulis. Cabaret singers, entertaining you with performances of yesteryear, put on a show every night, while you enjoy your dinner in the romantic atmosphere of the Montmartre village.
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