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Brasserie Lutetia is a Paris restaurant located in the 6th arrondissement, in the St Germain des Prés area. Brasserie Lutetia is the perfect example of a typical Parisian brasserie. It is one of Paris' most renowned meeting places for Left Bank residents, ideal for a business lunch or a family event. Beautiful large windows look out onto the street at this Sonia and Slavik Rykiel designed venue. Black leather seating with chrome motifs set an elegant scene where exquisite French cuisine focusing on regional specialities and seafood is served. At Brasserie Lutetia, Michelin-starred Chef Philippe Renard prepares excellent dishes such as bone marrow tartine with red onion mesclun followed by Basque pork with green asparagus, Charlotte potatoes and mushrooms and finishing with Sonia Rykiel's fabulous praline and dark chocolate dessert.
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